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      True Cost Accounting Agrifood Handbook

      True Cost Accounting Agrifood Handbook

      Aktuell Publikation

      The here presented TCA AgriFood Handbook was developed by the True Cost Accounting Initiative and

      The here presented TCA AgriFood Handbook was developed by the True Cost Accounting Initiative and outlines a TCA methodology for the food and farming sector. The TCA methodology describes how agri-food businesses can measure, value and report the environmental, social and health externalities (“true costs”) of plant-based products with a focus on supply chain analysis. The methodology centres around three capitals – natural, social and human capital.

      • Herausgeber: Soil & More Impacts and TMG Töpfer, Müller Gaßner GmbH
      • Erscheinungsjahr: März 2022
      • Seitenzahl: 83